Recipes

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White Wine Chicken with Pancetta

Ingredients: 4 chicken breasts, skin on 2 tbsp olive oil 1 cup button mushrooms, quartered ½ cup pearl onions, peeled ½ cup pancetta, cut into strips 1 cup white wine 2 cups chicken stock 1 tbsp butter 2 tbsp fresh chives, chopped Salt & pepper to taste Directions: To prepare this dish, heat oil in an oven safe pan…

Recipes

Peppered Flank Steak with Chimichurri

This recipe for Peppered Flank Steak with Chimichurri is an effortless and mouthwatering way to prepare this perfect grilling meat. Flank steak is a very versatile, affordable, and tasty cut of meat that exudes the spirit of summer BBQing and can work in all kinds of meals. The addition of fresh, homemade Chimichurri adds a zesty and bold flavour to…

Recipes

Pulled Bison Tacos

This recipe is all about convenience while not having to sacrifice quality and taste. The bison chuck used to make these delicious tacos is a great value meat and perfect for cooking low and slow, leaving you with tender and soft pulled bison. If you throw the ingredients into a slow cooker in the morning before work, you’ll be welcomed…