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Boneless Duck Breast

Raised naturally without the use of hormones or antibiotics, these boneless duck breasts are delicious for any occasion and can be cooked a number of ways.

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Cornish Game Hen

Raised naturally without the use of hormones or antibiotics, our Cornish game hens are delicious for any occasion and can be cooked a number of ways, including roasting.

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Duck Leg Confit

This classic French dish tastes best when seasoned with thyme and garlic. Our chefs recommend serving it on top of rice or adding to your favourite salad.

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Duck Legs

Raised naturally without the use of hormones or antibiotics, these duck legs are delicious, fall of the bone meat that can be prepared several ways. Supplied by Brome Lake Farms.

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Pheasant

The lean, gamey meat of pheasants makes for a tasty meal option that can be prepared numerous ways. Raised locally and naturally without the use of hormones or antibiotics.

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Smoked Duck Breast

Raised naturally without the use of hormones or antibiotics, these smoked duck breasts are delicious for any occasion and can be cooked a number of ways.

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Whole Duck

Raised naturally without the use of hormones or antibiotics, our whole ducks are delicious for any occasion and can be cooked a number of ways, including roasting. Supplied by Brome Lake Farms.

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Whole Rabbit

Rabbit meat is comparable to poultry, the meat is white and tender, with a mild flavor making it perfect for a variety of cooking styles. The meat has high protein content with a low calorie count. Stop by and talk to our butchers about how they recommend baking and incorporating this meat into stews and pies!

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