Our Original Beef Jerky is marinated with savory flavors giving it a classic smoked taste. Using naturally raised beef, these strips are perfect for snacking and taking on the road for your next adventure!
A great addition to any backyard BBQ, this flank steak tastes great with a soya sauce marinade and served alongside potato salad. Raised without the use of added hormones or steroids and no antibiotics.
The tenderloin is the most tender cut of beef with a melt-in-your mouth flavor. Raised without the use of added hormones or steroids and no antibiotics.
The front shank cut is wonderfully beefy and tastes great braised or ground up into other dishes. Our beef is raised without the use of hormones or antibiotics and is supplied by Aspen Ridge.
Smoked in house at Canadian Rocky Mountain Resort’s production centre, the cold smoked ribeye will pack a smoke-filled punch at your next barbeque.
The steak is first marinated in a marinade that is free of gluten, then spiced with Urban Butcher’s signature Smoke House spice mixture, and finally cold smoked.
The Ribeye is a delicious and popular steak made from the eye of the prime rib.