Beef Brisket
Beef Brisket
Brisket is truly flavorful and a delicious fan favourite. We recommend braising with red wine, beer and chili, or using the slow cooker. The best thing about brisket is that the large amount of meat yields plenty of leftovers. Raised without the use of added hormones or steroids and no antibiotics.
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Cold Smoked Striploin
Smoked in house at Canadian Rocky Mountain Resort’s production centre, the cold smoked ribeye will pack a smoke-filled punch at your next barbeque.
The steak is first marinated in a marinade that is free of gluten, then spiced with Urban Butcher’s signature Smoke House spice mixture, and finally cold smoked.
The Strip Loin is a delicious and tender cut of meat that is filled with flavour due to consistent marbling and firm textures.
Beef Short Ribs
Incredibly versatile, these Beef Short Ribs are delicious braised in the oven, slow cooked in the Crock-Pot, or grilled Korean BBQ-style. Raised without the use of added hormones or steroids and no antibiotics.
Beef Top Sirloin
The delicious and lean Beef Top Sirloin is also among the healthiest. Enhance your sirloin with additional flavour boosters and cook it with care. Raised without the use of added hormones or steroids and no antibiotics.
Bacon
We sell a variety of different types of bacon including: pork bacon, bison bacon, beef bacon , pork back bacon and wild boar bacon. Please contact any of our locations for pricing.