Sustainably sourced Tuna Steaks are a delicious alternative to red meat. Rich in omega-3 fatty acids, among other valuable nutrients, this cut is satisfyingly filling yet light and fresh tasting. We recommend cooking these up on the BBQ, this steak is a summer essential!
Raised locally, this Bison top sirloin is a very versatile cut with less fat and cholesterol than beef. Whether it’s grilled, broiled or slowly simmered in a stew, this steak will be sure to please every time! We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised without the use of hormones or antibiotics and is supplied by the Canadian Rocky Mountain Ranch.
Our thick cut, all natural Bison Jerky is available in 2 flavors – Original and Cajun Spiced. Naturally smoked and marinated in house, each pack is a classic fusion of smoked meat that will keep you satisfied for the trail ahead. The bison is raised hormone and antibiotic free at the CRMRanch.