Bison Ribeye Steak

Bison Rib Eye_Urban Butcher – Calgary

Bison Ribeye Steak

A delicious and popular steak made from the eye of the prime rib. We recommend cooking Bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised without the use of hormones or antibiotics. Cut approximately 1 inch thick.


per kg
Product Details:
Cut approx 1 inch thick. Approx 454g