Chicken Necks & Backs
Chicken Necks & Backs
Perfect for making savory stock – you’ll have the best chicken soup around!
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Puttanesca Sauce
A tomato-based sauce made with olives, capers, and anchovies. Delicious served over cooked pasta or baked chicken.
Turkey Meatballs
Made with turkey thigh meat, onion, tomatoes and the perfect amount of spice, these pre-cooked meatballs that were once a Calgary Cilantro classic, taste great alongside spaghetti or served up as an appetizer. Pair them with the CRMR Kitchen’s Rose Hip Chili Glaze, Puttanesca Sauce, Tomato sauce or our BBQ Sauces for easy prep right at home. For the adventurous cook, these meatballs also taste great with smoked Tomato Chili Sauce or classic Marinara Sauce. Supplied by CRMR Kitchen.
Tomato Sauce
Made with oven roasted herbs, this sauce should be heated and served over cooked pasta. Add grated Parmesan and a side salad for a nice light meal. It can also work very well as a base for many soups.
Cilantro’s Wild Mushroom Soup
This soup has been a Cilantro Restaurant mainstay for years. Now you can enjoy it at home! Heat in a saucepan and top with sliced green onions or a parmesan crisp. Supplied by CRMR Kitchen.