Beef & Blueberry Sausages
Beef & Blueberry Sausages
Beef & Blueberry Sausages are the perfect addition to your fried breakfast or backyard barbeque. Each bite bursting with blueberry flavor and the ultimate taste of summer! Made locally at the CRMR Kitchen production kitchen in small batches, using fresh and natural ingredients.
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Cold Smoked Ribeye Steak
Smoked in house at Canadian Rocky Mountain Resort’s production centre, the cold smoked ribeye will pack a smoke-filled punch at your next barbeque.
The steak is first marinated in a marinade that is free of gluten, then spiced with Urban Butcher’s signature Smoke House spice mixture, and finally cold smoked.
The Ribeye is a delicious and popular steak made from the eye of the prime rib.
Beef Tenderloin Meatloaf
CRMR Chefs make this classic entree using beef tenderloin and top it with chili tomato sauce. Serve with a side of mashed potatoes and steamed vegetables for a complete meal. Raised without the use of added hormones or steroids and no antibiotics. Supplied by CRMR Kitchen.
Beef Brisket
Brisket is truly flavorful and a delicious fan favourite. We recommend braising with red wine, beer and chili, or using the slow cooker. The best thing about brisket is that the large amount of meat yields plenty of leftovers. Raised without the use of added hormones or steroids and no antibiotics.
Bacon
We sell a variety of different types of bacon including: pork bacon, bison bacon, elk bacon, beef bacon , pork back bacon and wild boar bacon. Please contact any of our locations for pricing.