Ground Sirloin
Ground Sirloin
Versatile and flavorful, ground beef sirloin is best for recipes calling for brown crumbled beef, like tacos and spaghetti sauce. Our beef is raised without the use of hormones or antibiotics and is supplied by Baretta Farms.
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Beef Short Ribs
Incredibly versatile, these Beef Short Ribs are delicious braised in the oven, slow cooked in the Crock-Pot, or grilled Korean BBQ-style. Raised without the use of added hormones or steroids and no antibiotics.
Cold Smoked Striploin
Smoked in house at Canadian Rocky Mountain Resort’s production centre, the cold smoked ribeye will pack a smoke-filled punch at your next barbeque.
The steak is first marinated in a marinade that is free of gluten, then spiced with Urban Butcher’s signature Smoke House spice mixture, and finally cold smoked.
The Strip Loin is a delicious and tender cut of meat that is filled with flavour due to consistent marbling and firm textures.
Smoked Beef Prime Rib Rack
Prime Rib Racks are a flavorful cut now infused with delicious smokey aromas. The beef is locally sourced, free from hormones and antibiotics ensuring the best quality cut. Enjoy your smoked ribs with some sweet CRMR Kitchen Blackcurrant & Foothills Honey BBQ Sauce, available in store.
Beef Brisket
Brisket is truly flavorful and a delicious fan favourite. We recommend braising with red wine, beer and chili, or using the slow cooker. The best thing about brisket is that the large amount of meat yields plenty of leftovers. Raised without the use of added hormones or steroids and no antibiotics.
Lean Ground Beef
Lean Ground Beef is a great substitute to use if you’re looking for lower fat content in your recipe. Our beef is raised without the use of hormones or antibiotics and is supplied by Baretta Farms.