Lean Ground Beef is a great substitute to use if you’re looking for lower fat content in your recipe. Our beef is raised without the use of hormones or antibiotics and is supplied by Aspen Ridge Farm.
Made with beef tenderloin, pork and delicious seasonings, these pre-made beef meatballs are a fast and easy appetizer for your dinner guests. Once served on Cilantro’s menu in Calgary, they taste great alongside the CRMR Kitchen BBQ Sauces, Red Wine Demi Glaze and even our famous Heirloom Ketchup. For the home cooks with a knack for making their own sauces, these meatballs also taste great dipped in rich and delicious cambozola sauce. Raised without the use of added hormones or steroids and no antibiotics. Supplied by CRMR Kitchen.
Brisket is truly flavorful and a delicious fan favourite. We recommend braising with red wine, beer and chili, or using the slow cooker. The best thing about brisket is that the large amount of meat yields plenty of leftovers. Raised without the use of added hormones or steroids and no antibiotics.
Full of rich flavor, these tri-tip steaks are lower in fat than other cuts and taste great with a delicious marinade. This cut is now available cold smoked and ready for summer barbeque grilling! Our beef is raised without the use of hormones or antibiotics and is supplied by Aspen Ridge.
Smoked in house at Canadian Rocky Mountain Resort’s production centre, the cold smoked ribeye will pack a smoke-filled punch at your next barbeque.
The steak is first marinated in a marinade that is free of gluten, then spiced with Urban Butcher’s signature Smoke House spice mixture, and finally cold smoked.
The Ribeye is a delicious and popular steak made from the eye of the prime rib.