A tomato-based sauce made with olives, capers, and anchovies. Delicious served over cooked pasta or baked chicken.
| Ingredients | Roma Tomato, Hot House Tomato, Onion, Garlic, Stewed Tomato, Tomato Paste, Dried Basil, Crushed Red Chili, Kalamata Olives, Capers, Anchovies, Fresh Basil, Olive Oil, Black Pepper, Salt |
|---|---|
| Cooking Instructions | Heat and add to your favorite pasta, meat or rice dish. Refrigerate after opening. |
A staple on cheese boards throughout CRMR’s restaurants and lodges, this sweet jam is the perfect accompaniment to both hard and soft cheeses. Simply spread on a cracker, stack up cheese, meat and other favourites on top. It’s delicious in baking too. Supplied by CRMR Kitchen.
Filled with rich Callebaut chocolate, these pre-measured Chocolate Chip Cookie Dough balls are ready to bake right out of the package. Just bake for 10 minutes at 325°F and enjoy them with a tall glass of milk or pack in your lunch for the perfect afternoon treat. Packaged by the dozen. Supplied by CRMR Kitchen.
Filled with goat cheese, roasted bell peppers and crushed pistachio nuts, these fast and delicious pre-dinner rolls will have your guests thinking you spent hours in the kitchen. Pair them with a sweet strawberry rhubarb compote or a savory tzatziki sauce to delight taste buds.
We think of this dish as grown up mac & cheese. Lobster, fresh pasta, assorted peppers are combined and topped with panko crumbs. This dish will bubble in the oven waiting for you to indulge.
