Economical and lean, the Sirloin Tip Steak tastes best when marinated and cooked to medium rare. We suggest grilling of sautéing this cut of meat. Our beef is raised without the use of hormones or antibiotics and is supplied by Aspen Ridge.
These delicious and tender T-bone steak is raised without the use of added hormones or steroids and no antibiotics. Great on the BBQ or from the oven, they will be a hit among your kitchen crowd.
Made with beef tenderloin, pork and delicious seasonings, these pre-made beef meatballs are a fast and easy appetizer for your dinner guests. Once served on Cilantro’s menu in Calgary, they taste great alongside the CRMR Kitchen BBQ Sauces, Red Wine Demi Glaze and even our famous Heirloom Ketchup. For the home cooks with a knack for making their own sauces, these meatballs also taste great dipped in rich and delicious cambozola sauce. Raised without the use of added hormones or steroids and no antibiotics. Supplied by CRMR Kitchen.
The tenderloin is the most tender cut of beef with a melt-in-your mouth flavor. Raised without the use of added hormones or steroids and no antibiotics.
Full of rich flavor, these tri-tip steaks are lower in fat than other cuts and taste great with a delicious marinade. This cut is now available cold smoked and ready for summer barbeque grilling! Our beef is raised without the use of hormones or antibiotics and is supplied by Aspen Ridge.