Happiness is best served slow smoked. These Smoked Pork Back Ribs are a perfect melt in the mouth entrée for a friends and family get-together. This pork is naturally raised without added antibiotics or hormones.
Cumin, fennel, and hot peppers combine to make the uniquely flavorful sausage perfect for tucking into sandwiches. Dress up the presentation of the Merguez by grilling the sausage and serve it with rice and sauteed vegetables for an easy, culturally rich meal.
Our Bison Short Ribs are one of the most economical and under rated cuts that boast incredible flavor. The Bison is raised without the use of hormones or antibiotics and is supplied by the Canadian Rocky Mountain Ranch. We recommend cooking these ribs with our CRMR Kitchen Red Curry Lemongrass Coconut Sauce to create a sizzling, melt-in-your-mouth dish to impress – view the full recipe here!
Choose a cod loin fillet for your next dinner – this fish can be used in your next Mediterranean dish or simply pan-fried with butter and lemon. The opportunities are endless with this versatile fillet.
Get the best of both flavours with these Beef and Cheese Smokies at your next barbeque party! The cheese filling enhances the juicy taste of natural beef in each and every bite. Enjoy them on an artisan bun with some CRMR Kitchen condiments and fresh, local produce.