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Turkey Meatballs

Made with turkey thigh meat, onion, tomatoes and the perfect amount of spice, these pre-cooked meatballs that were once a Calgary Cilantro classic, taste great alongside spaghetti or served up as an appetizer. Pair them with the CRMR Kitchen’s Rose Hip Chili Glaze, Puttanesca Sauce, Tomato sauce or our BBQ Sauces for easy prep right at home. For the adventurous cook, these meatballs also taste great with smoked Tomato Chili Sauce or classic Marinara Sauce. Supplied by CRMR Kitchen.

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Urban Butcher Steak Spice

Using our favourite blend of spices, we’ve created a perfectly aromatic and flavourful combination as a way to perk up your steaks. Try shaking some on to your favourite cut of grilling meat before throwing on the heat, and you’ll be gifted with a juicy and mouthwatering steak. Our steak spice is gluten free* and locally made.

*please note our steak spice contains no gluten but is made in a facility that uses gluten.

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Veal Shank

This juicy, delicious and protein packed veal has been raised locally and naturally without the use of hormones or antibiotics.

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Whisky BBQ Sauce

A tomato based BBQ sauce using Forty Creek Whiskey. Use as a marinade for all meats or to baste while grilling or roasting.

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Whole Beef Tenderloin

The tenderloin is the most tender cut of beef with a melt-in-your mouth flavor. Raised without the use of added hormones or steroids and no antibiotics.

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Whole Chicken Fryers

Raised naturally without the use of hormones or antibiotics, this versatile meat can be enjoyed and prepared a number of delicious ways. Supplied by Maple Hill Farms in Abbotsford.

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Whole Duck

Raised naturally without the use of hormones or antibiotics, our whole ducks are delicious for any occasion and can be cooked a number of ways, including roasting. Supplied by Brome Lake Farms.

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Whole Fresh Turkey

Whole turkeys, perfect for the festive holiday season. These birds are raised in free-run flocks near Pincher Creek and Fort Macleod, and are only fed a grain and vegetable ration. They are both hormone and antibiotic free, ensuring the best centerpiece to your feast.

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Wild Boar Boneless Shoulder

Wild Boar boneless shoulder has a sweet and nutty flavor and is perfect for hearty, slow-cooked meals. Try using wild boar shoulders instead of conventional pork shoulders for braising dishes. Raised locally and naturally without the use of hormones or antibiotics.

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Wild Halibut Fillets

This responsibly raised Halibut is full of omega-3 benefits, vitamin B12 and is loaded with protein. Try it on the grill or for fish tacos.

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Wild Salmon Fillets

This responsibly raised Salmon is full of omega-3 benefits, and tastes delicious in a number of dishes, or just on its own.

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