{"id":506,"date":"2017-04-27T21:09:32","date_gmt":"2017-04-28T03:09:32","guid":{"rendered":"http:\/\/wp.nootheme.com\/organici\/dummy\/product\/passion-fruit\/"},"modified":"2021-12-13T12:06:13","modified_gmt":"2021-12-13T19:06:13","slug":"bison-ribeye","status":"publish","type":"product","link":"https:\/\/urbanbutcher.ca\/product\/bison-ribeye\/","title":{"rendered":"Bison Ribeye Steak"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>A delicious and popular steak made from the eye of the prime rib. We recommend cooking Bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised without the use of hormones or antibiotics. Cut approximately 1 inch thick.<\/p>\n","protected":false},"featured_media":1194,"template":"","meta":{"_acf_changed":false},"product_cat":[88],"product_tag":[89,90,83],"acf":[],"_links":{"self":[{"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/product\/506"}],"collection":[{"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/media\/1194"}],"wp:attachment":[{"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/media?parent=506"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/product_cat?post=506"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/urbanbutcher.ca\/wp-json\/wp\/v2\/product_tag?post=506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}