46 Peaks Dry Rub Seasoning

This Adirondacks dry rub brings together carefully selected spices and herbs with bold paprika, warm mustard, and savoury notes of garlic, onion, and red bell pepper. Finished with a touch of sugar and natural smoke, it delivers deep, umami-rich flavour that brings out the best in meats and vegetables alike. Perfect for ribs, chicken, tofu, or veggies, it’s made for anyone who loves a rustic barbecue flavour with a bit of bite.