Culture Shocked Picklekraut
The perfect mash-up of classic sauerkraut and kosher-style dill pickle. Crunchy, tangy, and herbaceous, Picklekraut is naturally fermented, raw, and unpasteurized. Bold flavour with gut-friendly benefits - made for sandwiches, burgers, or straight from the fork.
Regular price500g per jar
$15.95 500g per jar
Unit price
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Unavailable
Pickup available at Urban Butcher
Usually ready in 24 hours
Culture Shocked Picklekraut
