$13.75
Out of stock
Pork hocks cooked low and slow yields fork-tender meat and a very flavorful broth that is useful for making stews and soups.
Made with Urban Butcher’s own spice mix and smoked with natural hickory with product from High River Poultry in Alberta.
Rest assured knowing that the base of your next risotto, soup or braised dish has been made with fresh ingredients and no preservatives.
Make these whole chickens your next stand out dinner centerpiece! These birds are full of juicy, plump and tender flavors and won’t loose their size when cooked – as you’d expect most super-store bulk chicken to. Locally supplied from High River Chicken in Alberta.