$13.75
Out of stock
Pork hocks cooked low and slow yields fork-tender meat and a very flavorful broth that is useful for making stews and soups.
Skin-on Chicken Breasts are full of flavor and make the perfect ingredient for many go-to recipes. The benefit of cooking with these local and naturally-raised skin-on breasts, is that the meat retains moisture making it extra tender and juicy, without loosing it’s size in the cooking process! Locally supplied from High River Chicken in Alberta.
Make these whole chickens your next stand out dinner centerpiece! These birds are full of juicy, plump and tender flavors and won’t loose their size when cooked – as you’d expect most super-store bulk chicken to. Locally supplied from High River Chicken in Alberta.