Boneless Lamb Leg

Roasting a leg of lamb may sound intimidating, but this cut is nearly foolproof to prepare. Best served roasted, a boneless leg of lamb is tender, flavourful, and makes a masterful centrepiece for your next meal. Locally supplied from Ewe-Nique Farms in Alberta.


per Approx 2.5kg each
Regular priceper kg $45.77 per kg
Estimate Note: As our meat is cut fresh, listed weights are approximate. Your final charge will reflect the exact weight of the product you receive. We always aim to match your requested quantity as closely as possible and appreciate your understanding of the natural variations in fresh products.

Pickup available at Urban Butcher

Usually ready in 24 hours