Terroir Artisan Butter
Terroir Artisan Butter is made slowly, deliberately, and entirely by hand in small batches using 100% A2 grass-fed cream from small-scale, biodynamic Alberta dairy farms. We culture our cream for 48 hours before churning, allowing natural dairy cultures to develop depth, aroma, and subtle tang. The result is a butter that is rich, layered, and quietly indulgent.
Regular price150ml per bottle
$16.99 150ml per bottle
Unit price
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Unavailable
Pickup available at Urban Butcher
Usually ready in 24 hours
Terroir Artisan Butter
