Lamb Leg Stew

Cut from the leg for rich flavour and tenderness, lamb leg stew meat is ideal for slow cooking. When simmered low and slow, it becomes beautifully tender—perfect for hearty stews, braises, and comforting dishes. From Ewe-Nique Farms in Alberta.


per Approx 500g per pkg
Regular priceper kg $46.59 per kg
Estimate Note: As our meat is cut fresh, listed weights are approximate. Your final charge will reflect the exact weight of the product you receive. We always aim to match your requested quantity as closely as possible and appreciate your understanding of the natural variations in fresh products.

Pickup available at Urban Butcher

Usually ready in 24 hours