Let's Pasta wild mushroom ravioli
A delicate blend of Porcini, chanterelle, oyster, shiitake & crimini mushrooms sautéed and seasoned to perfection. A hint of roasted garlic, ricotta cheese & fresh herbs finishes this ravioli. All this wrapped in a beautiful, thin, Alberta non-GMO durum semolina pasta pouch.
per 500g
Regular priceeach
$11.25 each
Unit price
/
Unavailable
Pickup available at Urban Butcher
Usually ready in 24 hours
Let's Pasta wild mushroom ravioli
