To spatchcock a chicken, or butterfly it, is to remove the backbone, thus allowing it to be completely opened out and flattened. Doing this reduces the cooking time significantly and allows the whole bird to be cooked in different, speedier ways, such as grilling or pan frying. Locally supplied from High River Chicken in Alberta.
Our Cornish game hens are delicious for any occasion and can be cooked a number of ways, including roasting.
Perfect for making savory stock – you’ll have the best chicken soup around! Locally supplied from High River Chicken in Alberta.
Chicken Breast is a very versatile ingredient and is perfect for many go-to recipes. They are a great source of lean protein and are available boneless both skin on and skin off. Savor the taste of this local chicken, that will erase super-store bulk chicken from your weekly shopping list. Locally supplied from High River Chicken in Alberta.