Frozen. Raised naturally without the use of hormones or antibiotics, these duck legs are delicious, fall of the bone meat that can be prepared several ways. Supplied by Brome Lake Farms.
Local and naturally raised, these lamb shanks can be prepared a number of delicious ways and are the perfect addition to a Greek Night at home. Locally supplied from Ewe-Nique Farms in Alberta.
Perfect roasted pork tenderloin is juicy, moist and is full of flavor. This versatile meat can be prepared on the grill, in the slow cooker or the oven.
Bison top sirloin is a very versatile cut with less fat and cholesterol than beef. We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised locally without the use of hormones or antibiotics by our partners at Canadian Rocky Mountain Ranch.