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Known for their tenderness and flavor, our Chuck Short Ribs taste great when braised. Our beef is raised without the use of hormones or antibiotics and is supplied by Baretta Farms. Cut approximately 2 inches thick.
Substitute this ground elk meat for any Beef recipes. Our elk meat is low in cholesterol, high in protein, and is raised without the use of hormones or antibiotics. Supplied by the Canadian Rocky Mountain Ranch.
Why not try ground veal in your favorite recipes? It has less fat and cholesterol than beef, and is an even better source of nutrients like protein, riboflavin and B6. Pasture-raised veal has much of the flavor of beef but is leaner and moister.
Well marbled and full of rich flavor, tri-tips are an amazing cut for barbeque roasts, cubed for kebabs, smoking, and so much more!
Our beef is locally raised in Central Alberta without the use of hormones or antibiotics.
This juicy, delicious and protein packed veal has been raised locally and naturally without the use of hormones or antibiotics.
This juicy, delicious and protein packed veal has been raised locally and naturally without the use of hormones or antibiotics.
Veal scallopini is an excellent way to try something new on this week’s dinner menu. Veal cutlets pounded thin are a delicious protein choice.
This juicy, delicious and protein packed veal has been raised locally and naturally without the use of hormones or antibiotics.