Choose basa fillet for your next dinner and make meal prep a snap! This versatile fish is quick to cook, and can be panfried, baked, and grilled.
Cumin, fennel, and hot peppers combine to make the uniquely flavorful sausage perfect for tucking into sandwiches. Dress up the presentation of the Merguez by grilling the sausage and serve it with rice and sauteed vegetables for an easy, culturally rich meal. Locally supplied from Ewe-Nique Farms in Alberta.
Get the best of both flavors with these Beef and Cheese Smokies at your next barbeque party! The cheese filling enhances the juicy taste of natural beef in each and every bite.
Sustainably sourced Tuna Steaks are a delicious alternative to red meat. Rich in omega-3 fatty acids, among other valuable nutrients, this cut is satisfyingly filling yet light and fresh tasting. We recommend cooking these up on the BBQ, this steak is a summer essential!