Made from locally raised bison from Canadian Rocky Mountain Ranch.
Cook up the perfect English dish with these pork English banger sausages. Perfectly pairs with mashes potatoes and onion gravy! Gluten free, made with oats. Locally supplied from Broek Pork Acres in Lethbridge, Alberta.
Bison top sirloin is a very versatile cut with less fat and cholesterol than beef. We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised locally without the use of hormones or antibiotics by our partners at Canadian Rocky Mountain Ranch.