Pork Shoulder is a delicious option when considering the centerpiece of your meal. It is best when cooked low and slow, resulting in immensely succulent and flavourful meat perfect for a variety of meals.
Ground Bison is a healthy option, low in fat, calories and cholesterol and high in protein and iron. Some options for cooking include burgers, pizza, chili, lasagna and meatballs. We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised without the use of hormones or antibiotics and is supplied by the Canadian Rocky Mountain Ranch.
Bison Back Ribs are extra meaty and full of flavor. A healthy low fat alternative to beef or pork and delicious marinade in BBQ sauce. This lean cut of meat won’t disintegrate while cooking and they are guaranteed to impress guests at your next BBQ. Raised naturally at the CRMR Ranch with no added hormones, no steroids and no antibiotics.