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Ground Bison

$38.24

Ground Bison is a healthy option, low in fat, calories and cholesterol and high in protein and iron. Some options for cooking include burgers, pizza, chili, lasagna and meatballs. We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised without the use of hormones or antibiotics and is supplied by the Canadian Rocky Mountain Ranch.

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Ground Chicken Breast

$31.35

This natural Ground Chicken Breast is a very versatile ingredient and is perfect for homemade burgers, chili, soups, spaghetti sauces, and much more. Our chicken is all natural and locally sourced at a cost-friendly price point for the quality product and delicious flavor it produces. Locally supplied from High River Chicken in Alberta.

Ground Chuck

$24.36

Ground chuck is a great option for a higher fat content ground beef, making it better used for shaping recipes like meatballs and burger patties. Our beef is raised without the use of hormones or antibiotics and is supplied by Baretta Farms.

Ground Elk

$43.80

Substitute this ground elk meat for any Beef recipes. Our elk meat is low in cholesterol, high in protein, and is raised without the use of hormones or antibiotics. Supplied by the Canadian Rocky Mountain Ranch.

Ground Lamb

$31.45

If you’ve never cooked with ground lamb before, it will change your food game for good. It’s the perfect easy-to-use substitute when you’re feeling bored of ground beef or turkey, and can be used in tons of ways—in Mediterranean dishes like gyros or quick, easy dinners like a lamb and eggplant skillet. Locally supplied from Ewe-Nique Farms in Alberta.

Ground Sirloin

$26.39

Versatile and flavorful, ground beef sirloin is best for recipes calling for brown crumbled beef, like tacos and spaghetti sauce. Our beef is raised without the use of hormones or antibiotics and is supplied by Baretta Farms.

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Ground Turkey Breast

$31.35

This Natural Ground Turkey Breast is a very versatile ingredient and is perfect for homemade burgers, chili, soups, spaghetti sauces, and much more.

Ground Veal

$35.91

Why not try ground veal in your favorite recipes? It has less fat and cholesterol than beef, and is an even better source of nutrients like protein, riboflavin and B6. Pasture-raised veal has much of the flavor of beef but is leaner and moister.

Ground Wild Boar

$28.73

Wild boar tastes like a cross between pork and beef, with a unique juicy succulence. The meat is a bit darker, perhaps due to the healthy iron content. With a rich and nutty flavour wild boar offers something unique

Jumbo Scallop

$95.97

These sweet, juicy scallops make for an easy yet elegant meal at home. Cook them up to add to a seafood pasta or wrap them in bacon for a delicious appetizer.

Jumbo Shrimp Raw

$98.60

Delicious for backyard BBQs, pastas, salads and everything in between.

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Lamb Loin Chops

$57.52

Local and naturally raised, these lamb loin chops can be prepared a number of delicious ways and are the perfect addition to a Greek Night at home. Locally supplied from Ewe-Nique Farms in Alberta.

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