If you’ve never cooked with ground lamb before, it will change your food game for good. It’s the perfect easy-to-use substitute when you’re feeling bored of ground beef or turkey, and can be used in tons of ways—in Mediterranean dishes like gyros or quick, easy dinners like a lamb and eggplant skillet. Locally supplied from Ewe-Nique Farms in Alberta.
Pork Shoulder is a delicious option when considering the centerpiece of your meal. It is best when cooked low and slow, resulting in immensely succulent and flavourful meat perfect for a variety of meals.
The perfectly nostalgic yet unique option for your summer BBQ, these Bison Hot Dogs offer a smoky and versatile flavour profile.
Bison top sirloin is a very versatile cut with less fat and cholesterol than beef. We recommend cooking bison to a state of rare or medium-rare to ensure maximum tenderness. Our bison is raised locally without the use of hormones or antibiotics by our partners at Canadian Rocky Mountain Ranch.